How to eat for a long, healthy life

Valter Longo has been studying longevity in Italy for nearly 20 years, but having grown up in regions like Molochio, Calabria, he would say he’s been interested in how to live longer basically all of his life.

In 1989, Longo officially started researching what it takes to make it to age 100 and beyond. Now, he’s the director of the Longevity and Cancer Laboratory at the IFOM Institute of Molecular Oncology in Milan, Italy.


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